Peanut Butter Pitaya Smoothie Bowl

Peanut Butter Pitaya Smoothie Bowl has the flavors of a peanut butter & jam sandwich. It is whimsical, vegan, gluten-free, low-fat and low-sugar and so fun to eat.

What Is A Pitaya?

Pitaya is a super fruit also known as dragon fruit or strawberry pear. It grows in tropical regions of South America and South-East Asia. Dragon Fruit (or Pitaya) may look exotic, but its taste has been described as a sweet cross between a kiwi and a pear. Pink Pitaya is known to be high in fibre, vitamin C, rich in antioxidants and essential fatty acids. It may improve the balance of good bacteria in your gut and enhance the appearance and health of your hair, skin & nails. You can purchase Pink Pitaya Power here

What You Need To Make This Peanut Butter Pitaya Smoothie Bowl


Toppings:

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I Would Love To Hear From You

I hope you have fun eating and decorating your Peanut Butter Pitaya bowl! Scroll below for a full list of ingredients and instructions and don’t forget to tag @SusanCooksVegan with your creations.

Let me know how you enjoy this recipe in the comment section below or find me at @SusanCooksVegan on YouTubeInstagramFacebook Pinterest and Twitter

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Peanut Butter Pitaya Smoothie Bowl

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  • Author: Susan
  • Yield: 2 bowls 1x
  • Category: Bowls
  • Method: Blended

Ingredients

Scale

Ingredients:

Toppings:

  • Peanut butter
  • Strawberry Chia Seed Jam (recipe here)
  • Figs
  • Blueberries
  • Blackberries
  • Cherries
  • Red currants
  • Pumpkin seeds
  • Star sprinkles

Instructions

  1. In a high-speed blender such as Vitamix, combine bananas and 2 tbsp of non-dairy milk. Mix on low-medium until blended.  Add more milk if needed.  
  2. Add pink pitaya and blend well
  3. Place in a bowl and add desired toppings to create your work of art.
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