RECENT RECIPES

  • How To Make Vegan Bolognese featuring Om Noms by Yumasoy

    How To Make Vegan Bolognese featuring Om Noms by Yumasoy
  • The Best Vegan Sugar Cookie Recipe with Edible Flowers

    The Best Vegan Sugar Cookie Recipe with Edible Flowers
  • How to Make Vegan Cactus Soy Curl Fajitas

    How to Make Vegan Cactus Soy Curl Fajitas
  • How To Make a Summer Cucumber & Watermelon Salad

    How To Make a Summer Cucumber & Watermelon Salad

Fall Nourish Bowl

Fall Nourish Bowl is well-balanced, hearty and healthy. Filled with flavours of caramelized colorful vegetables. Made with farro, crispy breaded eggplant, kale, roasted veggies a…

View Post

How To Make Baked Savory Stuffed Squash

Move over turkey, there is a new stuffer in town. Savoury Stuffed Squash is packed with all the fall flavours you are craving. It’s the…

American Flag Oatmeal Bowl

A beautiful American Flag Oatmeal Bowl inspired by the recent 2020 Presidential Election. Sweet vanilla, whole grain oats are topped with fresh strawberries, bananas, homemade…

Dalgona Whipped Matcha Latte

Bring the coffee shop home and invigorate your senses with a vegan Dalgona Whipped Matcha Latte. This is my take on the coffee drink that…

How To Make Savory Baked Tofu

This is hands down the best Savory Baked Tofu recipe. If you are a tofu skeptic, you need to try this recipe. You will be…

How To Make Tangy Dill Pickle Hummus

Dill Pickle Hummus will wake up your taste buds. A fun twist on the classic hummus, this dip is creamy, tangy, oil free and gluten-free.…

How To Make A Loaded Roasted Vegetable Sandwich

With the chilly winds of fall and winter comes the abundance of root vegetables. This Loaded Roasted Vegetable Sandwich features all the colorful end of…