Miso Glazed Eggplant is buttery and unctuous with a sweet and salty glaze. It is low in calories, vegan, gluten-free and only takes 5 minutes…
A Power Green Mint Smoothie is bright refreshing and naturally sweetened with fruits and dates. It’s the perfect option for your weekly diet or for…
Let this freshly baked Cranberry and Walnut Hasselback Squash be the centrepiece to your holiday dinner! I’ve taken an ordinary vegetable and turned it into…
These Vegan Orange and Ginger Stained-Glass Cookies are a delight for the eyes and the tastebuds! Bite into a warm, spicy and citrusy biscuit with…
The pumpkin recipes continue with a thick, creamy and warm Pumpkin Pie Chia Overnight Oats. This recipe tastes just like a slice of pumpkin pie…
Take a trip to one of the seven seas with this recipe for a Mediterranean Pasta. This pasta dish is our go-to for an easy…
Calling all doughnut lovers! If you crave a soft, moist and delicious fresh-baked pastry every now and then but can’t indulge in regular doughnuts, this…
