Toss those takeout menus because I’m going to teach you how to make vegan sushi! This is a fun experience for the whole family. We…
Introducing a new vegan brunch favorite, the Asparagus Tofu Quiche. A vegan twist on a French classic. Avocado toast is satisfying and easy to make…
Dive into springtime in a bowl with my Flower Power Salad! They say you eat with your eyes first but this dish is so beautiful,…
My recipe for a Savory Roasted Corn & Mushroom Tartine will replace your sandwich options in no-time. Tartine is a posh name for loaded toast…
This Vegan Jackfruit Stew is a stick to your rib’s kind of meal. It is, hearty with a mix of white and sweet potatoes, “meaty”…
Be the talk of this year’s Thanksgiving with a deliciously vibrant Mashed Potato Squash! This will be a great dish for you to create if…
A Stuffed Portabella Mushroom is no stranger to a vegan! They’re juicy, savoury, easy to make and look restaurant quality when plated. Stuff mushrooms make…
