My Vegan Simple and Savory Stuffing is the combination of toasted bread, aromatic seasonings and the tender, chewy interior and crispy crust that makes this…
This Colourful Cauliflower Rice recipe is light, refreshing and fun to make. Plant based, made with whole foods, it’s packed with nutrition and low in…
This Vegan Katsu Curry with Baked Tofu and Greens is a healthy spin on a take-out favorite. Crunchy, panko coated tofu served with a fragrant,…
This High Protein Purple Potato Vegan Shepherd’s Pie is one of those classic fall meals that you can’t resist making when the weather turns cold.…
These Chinese inspired Vegan Steamed Sticky Buns (also known as Char Siu Bao) are a dim sum staple made meatless. These buns are soft and…
These Healthy Halloween Mini Chocolate Cupcakes have a Spooky Strawberry Surprise in the centre and they are are quick and easy to make. These devilish…
Set your other snacks aside because this weekend I’m showing you how to make vegan caramel popcorn! Sit back with a batch of sweet, crispy,…
