Easy Stovetop Flatbread Bruschetta is soft, light, and chewy (in the best way) and topped with juicy red tomatoes and fresh herbs. It only takes…
Some of our favourite dishes have one ingredient that we can’t get enough of so today we’re learning How To Make Cashew Ricotta! Ricotta is…
You will truly taste the rainbow with my Rainbow Pasta & Chickpea Salad! Eating a variety of colourful foods can boost your nutrition. The saying…
My recipe for a Savory Roasted Corn & Mushroom Tartine will replace your sandwich options in no-time. Tartine is a posh name for loaded toast…
I’m taking your tastebuds for a spin with my Spicy Mango Salsa! This salsa only has 5-ingredients and is simple to make. In keeping with…
Put the dishes away because this recipe for a Creamy Vegan Mushroom Soup is served in a bread bowl! Who doesn’t love a recipe where…
This recipe for Coconut Bacon is a life changer. Coconut ribbons are seasoned with spices, liquid smoke and roasted to perfection. It is savoury, sweet…
