LIVE ONLINE CLASS: Seitan (Wheat Meat) Steak

$98.00

Mondays, 4:30 pm – 5.30 pm, Hands-On

Join Susan Partt to make Seitan (Wheat Meat) Steak!

In this real-time class hosted on Zoom, you will prep and cook the dessert along with Susan while enjoying a glass of wine or two.

Seitan (Wheat Meat) Steak is a juicy, savoury bite you can really sink your teeth into. Yes, you can make steak at home! It is surprisingly easy to make with wholesome ingredients and a few pantry staples. High protein, low fat, cruelty-free, this is a steak you can feel good about eating.

Next time you are at the grocery store, skip the meat isle and grab some beans and vital wheat gluten. Your body, the environment and the animals will thank you.

Description

Ingredients:

Equipment:

  • food processor
  • rolling pin
  • large pot with a steamer basket

If you need any assistance in sourcing an ingredient or require ingredient substitutions due to dietary sensitivities, please contact us.

Recipes and Zoom links will be forwarded to you with the order along with any minor prep that needs to be done before the start of class (i.e. washing produce, grating cheese).

To ensure class runs smoothly, please do the following:

  • Have ingredients and equipment set out and ready to cook, have items requiring prep in advance of class completed.
  • Log into Zoom 10 minutes prior to start time so we can start on time.
  • Have your laptop, phone or tablet charged and set up close to your workstation.
  • Be ready to have fun!

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