How To Make A Vegan Turmeric Latte
A turmeric latte may be one of the most delicious of all fall drinks.
- Cook Time: 5 minutes
- Total Time: 5 minutes
- Yield: 1 cup 1x
- Category: Beverages
- Method: stovetop
Ingredients
Scale
- 1 ½ non-dairy unsweetened milk
- ½ tsp of turmeric powder
- ¼ tsp of cinnamon
- 1 tbsp of maple syrup
Instructions
- Pour all the ingredients into a saucepan and cook over medium high heat until the mixture is hot but does not boil.
- If you have a milk frother use it but it’s not required.
- Alternatively place all ingredients into a Vitamix and blend on high for 5-7 mins or until steam comes out of the lid when opened. It latte will be light and frothy! This is what I did.
- Taste the latte and adjust seasoning if needed.
- Pour into a mug. Sprinkle with additional cinnamon
Find it online: https://susancooksvegan.com/how-to-make-a-vegan-turmeric-latte/