This breakfast bowl isn’t just pretty to look at it or just fun to taste, my recipe for a Camu Camu Chia Pudding is also incredibly healthy for you!
1 cup of plant milk
¼ cup chia seeds
1 tsp camu camu powder (purchase here on Amazon)
2-4 tbsp maple syrup (depending on how sweet you want it)
½ tsp vanilla extract
TOPPINGS:
2 tbsp almond butter or another nut butter
3 blackberries, halved
3 raspberries, halved
4 strawberry hearts
1 tbsp almond slices
Refrigerate for 6 hours or overnight.
Place pudding in bowls and top with toppings
Find it online: https://susancooksvegan.com/camu-camu-chia-pudding/