Easy Four Ingredient Four Minute Vegan Waffles (or Pancakes ) Four Ways
These Easy Four Ingredient Four Minute Vegan Waffles are made with only four simple ingredients that you probably already have in your home.The waffles turn out beautifully golden, with a slightly crispy exterior, while the inside are soft and fluffy. Just the way waffles are supposed to be. This recipe also makes great pancakes!
- Prep Time: 4 minute
- Cook Time: 1-2 minutes per waffle
- Total Time: 0 hours
- Yield: 8-10 waffles 1x
- Category: Breakfast
- Method: waffle iron
- Diet: Vegan
Ingredients
Scale
- 4 ripe bananas
- 4 1/2 cups whole grain oats (gluten-free if needed)
- 4 cups plant milk (I prefer oat)
- 4 tsp baking powder
Four Optional Ingredients
- vanilla bean or extract
- vegan chocolate chips
- cinnamon
- dried or fresh fruit
Toppings:
Classic
- plant butter
- maple syrup
Fruit
- figs
- raspberry
- blackberry
- strawberry
- coconut whipped cream
Savory
- sliced avocado
- nutritional yeast
- hemp hearts
- nori flakes
- hot sauce
Churro
- plant butter
- monk fruit
- cinnamon
Instructions
- Preheat waffle iron to medium/high setting
- Add all ingredients to a blender or food processor
- Blend on high until a smooth batter is achieved. Let sit for 4-5 minutes to thicken
- Tap pitcher 10-15 times on a hard surface to remove air bubbles
- Spray waffle iron with non-stick spray (optional). Pour in batter leaving room to spread. Leave for 10 minutes before closing the lid to let air bubbles come to the surface.
- Cook for about 4 minutes or until outside is golden brown and crispy.
Find it online: https://susancooksvegan.com/easy-four-ingredient-four-minute/